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NEOM unveils 'Topian,' pioneering the future of global food systems

 

NEOM unveils 'Topian,' pioneering the future of global food systems

NEOM, the sustainable regional development underway in northwestern Saudi Arabia, made a groundbreaking announcement on December 10, 2023, introducing 'Topian' as the NEOM Food Company. 

Topian aims to revolutionize food production, distribution, and consumption with a focus on five core pillars: climate-resistant agriculture, regenerative aquaculture, novel foods, personalized nutrition, and sustainable food supply with a strong emphasis on environmental, social, and governance (ESG) considerations.

 

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Backed by the Saudi Ministry of Environment, Water, and Agriculture (MEWA), Topian aligns seamlessly with Saudi Arabia's Vision 2030, dedicating itself to ensuring food security, addressing climate change, and achieving net-zero emissions by 2060.

Topian aspires to foster a dynamic community of scientists, industry professionals, and innovators, setting a new benchmark in sustainable food production. As a purpose-driven entity, Topian strives to master the 'Art of More with Less,' ushering in a 'new era of food' to ensure global food security. The core philosophy, encapsulated in the launch concept 'Future to Table,' envisions innovative solutions that will transform the existing global food system, addressing challenges stemming from rapid population growth, evolving consumption patterns, climate change, and the depletion of natural resources.

 

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NEOM CEO Nadhmi Al-Nasr expressed, "NEOM is a catalyst for human progress, and Topian embodies our commitment to effecting positive, enduring change in Saudi Arabia and beyond. Topian's innovative approach stands as a pivotal force in shaping the future landscape of a sustainable and secure food industry. We eagerly anticipate collaborating with investors, partners, and industry experts to turn ambitious ideas into reality, fostering economic diversification in the Kingdom in harmony with Saudi Vision 2030."

Dr. Juan Carlos Motamayor, CEO of Topian, emphasized, "As a wholly-owned subsidiary of NEOM, Topian fully aligns with NEOM's pledge to deliver high-quality food products, promote food security and sustainability, and contribute to the Kingdom's self-sufficiency goals and long-term economic objectives. Topian is spearheading discussions on food security, establishing a robust food supply in line with the Saudi Green Initiative and the United Nations Sustainability Development Goals. We commit not only to reshaping the global food system but also to setting a global standard by pioneering new technologies and innovative solutions to address food-related challenges, ensuring a more secure, sustainable, and prosperous future for all."

 

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Topian has inked several strategic partnerships with local and international entities, including King Abdullah University of Science and Technology (KAUST), Tabuk University, Tabuk Fish Company, BlueNalu, Van der Hoeven Horticultural Projects, and Cargill. These collaborations aim to drive research and development initiatives, leveraging partner expertise to create innovative and sustainable approaches to food production. Additionally, Topian is dedicated to NEOM CARE's partnership, initiating educational programs to promote local sustainable gastronomy and nurturing Saudi talent through training opportunities and chef camps.

Source: neom.com

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